Recipes

Beef & Mushroom Hash
Leftover Beef Roast - A Delicious Problem to Have!
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Quick Beef & Potatoe Hash
Don't eat left overs? I get that. So take that pre cooked roast and make a whole new meal!
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Flamed Beef Roast
Beef Flambeau is adapted from The Grassfed Gourmet Cookbook by Shannon Hayes (published by Eating Fresh Publications in 2004). It has good information on cooking grass fed beef in general, as well as some great recipes.
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BEEF VEGETABLE SOUP
Nothing warms the body and the heart like a bowl of good soup!
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Beef & Butternut Squash Stew
Rich and hearty flavors of beef and mushrooms, with the sweetness of butternut, carrots and sweet potatoes. Yum!
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South Louisiana Rice N' Gravy
Rice N' Gravy like your momma n them used to make
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Beef Stock
Stock is a base for many good dishes, and is a base for good health
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